Private Selection
In the middle of the southern Alentejo plain, this wine was produced with the Syrah, Touriga Nacional and Alicante Bouschet grape varieties. It presents a garnet color in the tasting, intense aroma, with notes of black cherry and wild aromas. Balanced, smooth palate and a good aftertaste.
Technical sheet
Denomination: Vinho Regional Alentejano Portugal
Producer: Soc. Agrícola Encosta do Guadiana
Winemaker Rui Reguinga
Wine varieties: Syrah 50% Touriga Nacional 25% Alicante bouschet 25%
Alcohol content: 15%
Total acidity: 5,1g/L
PH: 3,65
Sugar levels: 1,4g/dm3
Bottle: 750 ml
Winemaking
Fermentation in a press, at controlled temperature of 24º to 26ºC.
14 months aging in new french oak barrels.Bottle aging.
Download Technical sheet
