Red Reserve
Emerged from the slopes of Southern Alentejo vineyards, this wine is made from a selection of grape varieties. It presents a garnet color in the tasting, intense aroma, with notes of black cherry and wild aromas, harmoniously involved in notes of French oak.
Light aging of 3 months in French and American oak wood
Technical sheet
Denomination: Vinho Regional Alentejano Portugal
Producer: Soc. Agrícola Encosta do Guadiana
Winemaker Rui Reguinga
Wine varieties: Aragonês, Alicante Bouschet, Trincadeira e Touriga Nacional
Alcohol content: 14%
Total acidity: 4,8g/dm3
PH: 3,90
Sugar levels: 1,7g/L
Bottle: 750 ml
Winemaking
Light aging of 3 months in French and American oak wood