White

In schist soils, in the southern Alentejo plains, we produce this wine with the Antão Vaz and Arinto grape varieties. Citrine in color, fruity aroma, fresh and elegant.
 

Technical sheet


Denomination: Vinho Regional Alentejano Portugal
Producer: Soc. Agrícola Encosta do Guadiana
Winemaker Rui Reguinga
Wine varieties: Antão Vaz, Arinto e Verdelho
Alcohol content: 13,0%
Total acidity: 4,6g/dm3
PH: 3,76
Sugar levels: 0,5g/L
Bottle: 750 ml
 

Winemaking


Vat fermentation with controlled temperature at 15/16º.
 

Download Technical sheet