Winemakers Selection 2011

This wine features a deep ruby colour, intense aroma and complexity with subtile balsamic notes due to French oak barrel aging for 14 months. It has notes of plum and black cherry, being very well balanced, soft, with mild tannis, long and persistent end.

Awarded with 93 points on:

 
Technical File:
Denomination – Vinho Regional Alentejano Portugal | Producer – Soc. Agrícola Encosta do Guadiana | Winemaker – Rui Reguinga | Aging process – Stage of 14 months in french oak | Grape Varieties – Syrah 20%, Touriga Nacional 20%, Alicante bouschet 60% | Alcohol – 14,5% | Total Acidity – 6,0g/L | PH – 3,63 | Volatil Acidity – 0,80g/L | Free SO2 – 32mg/L | Total SO2 – 113mg/L | Total Sugars – 4,5g/dm3 | Bottle – 750 ml

 
 

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